image & recipe @spoonful.com |
Makes 12 cookies
What you'll need
- 12 vanilla wafer cookies
- ½ cup vanilla yogurt
- ½ cup Neufchâtel cream cheese, softened
- 1 teaspoon lemon juice
- 1 teaspoon honey
- Sliced kiwi, strawberries, or whole blueberries
How to make it
- Place liners in a mini-cupcake pan. Put a wafer cookie, flat side up, in the bottom of each well.
- In a medium-size bowl, whisk together the yogurt, cream cheese, lemon juice, and honey until smooth. Spoon 1 heaping tablespoon on top of each cookie, then top the mixture with the fruit.
- Cover the pan with plastic wrap, then place it in the freezer until the fruit bites are firm, about 1 to 1½ hours. Remove the tray from the freezer for 15 to 25 minutes before serving.
Nutritional Information
Serving size: 1 cookieCalories 68
Total Fat 4g
Total Carbohydrate 7g
Fiber 0g
Protein 2g
Carbohydrate Choice ½
No comments:
Post a Comment